THE SLOW ITALY IMAGERY
— Southern Europe · Food & Wine

The Slow Italy

Rome, a Tuscan farmhouse, and the trattorias locals actually book.
10 days
Duration
$3,900
From / person
Custom
Fully tailored
— Day by day

A rough shape.

Yours will shift to fit you — this is the spine we'd start from.

01-02Rome

Arrive Rome slowly

First espresso standing at the bar, a hotel in the right walking pocket, and evening routes through the centro storico that avoid turning arrival into a checklist.

HotelWalking
03Rome

Rome, unhurried

See the big sights early, then pull back into side streets, bakeries, galleries, and the trattoria locals keep instead of the one sitting on the square.

FoodHistory
04-05Tuscany

Into the countryside

Pick up a car, wind into the hills, settle into a farmhouse or small hotel, and let the route revolve around market towns, views, and a long table.

DriveVilla
06-07Val d'Orcia

Wine, lunch, and hill towns

Vineyard lunch, a cheese or olive-oil stop, a hill town at dusk, and enough open time that the day can follow the weather instead of a clipboard.

WineRest
08-09Florence or Umbria

One more layer

Add Florence for art and a proper last dinner, or Umbria for quieter roads, stone towns, and a softer countryside finish before returning the car.

ArtCountryside
10Rome

Clean departure

Return toward Rome with buffer time, luggage handled, and a final airport or city-night plan based on the actual flight instead of generic checkout timing.

TransferDeparture

What's included

  • Hand-picked stays, booked direct
  • Rail, transfers & key logistics
  • The reservations that matter
  • A real human on call (Katie)

What's flexible

  • Pace, length, and budget
  • Swap any stop for another
  • Add days, add countries
  • Upgrade anything, anytime
from $3,900
per person · fully customizable
Make this trip mine →

Prefer to see the country first? Open The Slow Italy in the Atlas →